Luscious Combo Gift Box

Selected from a diverse range of flavors and variations, these specialty pastry assortments offer a combination of exquisite elegance and delightful taste. Whether as gifts for loved ones or as Hong Kong souvenirs, they exude dignity and generosity, carrying heartfelt sentiments within.

Palmiers: Michelin 2-star Master Chef Lai Wing Koon, who served as the head chef at star-rated hotels around the world, made use of his expertise in integrating Western-style quality ingredients into Chinese-style cakes and pastries to create a brand-new palmier collection in various extremely delicate and exquisite flavors. The recipe and the size of palmiers have been meticulously customized to make the palmiers crispier.

Eggrolls: Unlike traditional eggrolls, Crispy ‘Honeycomb’ Eggrolls are more technically demanding. We use traditional methods to study dozens of complicated processes; repeatedly adjust the formula more than 50 times, insist on not adding any artificial colors, chemical additives; It has a honeycomb-like effect, and the taste is crispier and rich in layers. It is made from natural ingredients such as French natural butter and fresh eggs.

Crispy Cookies: Perfect blend with traditional recipes by discard lard and use of French natural butter as raw material, carefully mix with superior flour and fresh eggs under a low-temperature baking to create our exclusive Crispy Cookies series. Using only the fresh and best quality ingredients – golden yolk, sesame, coconut, chili, seaweed and more, giving our Crispy Cookies a crunchy, chewy and terrifically buttery treats.