Almond Palmiers Delight Gift Set

Michelin 2-star Master Chef Lai Wing Koon, who served as the head chef at star-rated hotels around the world, made use of his expertise in integrating Western-style quality ingredients into Chinese-style cakes and pastries to create a brand-new palmier collection in various extremely delicate and exquisite flavors. The recipe and the size of palmiers have been meticulously customized to make the palmiers crispier.

Made with almond slices from the United States, these almonds are first baked at a low temperature and then chopped into small pieces. They are blended into the pastry and baked again, resulting in a delightful crunch and a rich almond flavor that enhances the overall taste of the treat.